Inventory Management
Manage your inventory in simplest way
Inventory management is a crucial aspect of running a business, especially in industries like food service . Effective inventory management ensures that you have the right amount of stock, prevents waste, and helps you track your sales trends and reorder items on time.
When choosing a POS system for your business (especially one that handles dine-in, take-out, delivery, and pre-booking orders), it's important to select software that also integrates seamlessly with inventory management tools. G9 Smart Menu is great for both POS and inventory management.
Inventory Management Features:
- Automatic tracking of stock levels as sales are made.
- Ingredient-level inventory tracking for restaurants (e.g., tracking individual ingredients used in dishes).
- Easy to set up product variations (e.g., different sizes or ingredients).
- Alerts for low-stock items, preventing shortages.
- Detailed reporting on inventory usage, waste, and margins.
Best For: Small to medium-sized restaurants that need detailed inventory insights and multi-location management.
